Recipe

Frozen Peach Bellini

Frozen Peach Bellini

Ingredients

  • 1 x Can of peaches

  • Bottle of Prosecco or Sparkling Rose, chilled

Serves 4
Prep time: 5 mins
Made by: Jessica

Method

  1. Drain peaches and add to a food processor to puree.

  2. Add mixture to an ice cube tray and freeze.

  3. Once cubes of peach puree are frozen, blend in a food processor or blender until all cubes are broken up.

  4. Put 1/3 cup of peach mixture in each flask. 

  5. Pour in chilled prosecco.

  6. Let the drink sit for a few minutes for the icy peach mix to melt slightly and stir to combine with prosecco.