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February 06, 2023
Bullet Proof Coffee
INGREDIENTS:
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1 cup of freshly brewed espresso coffee
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2 tablespoons butter
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2 teaspoons of MCT Oil
METHOD:
1. Combine the ingredients in a blender and mix for about 20-30 seconds or until foamy.
2. Pour into your Fressko reusable cup or glass flask, layering the foam on top, like a latte.
3. Take care to use a blender that is designed for blending hot liquid.
4. Enjoy.
To find out more about the Bulletproof® coffee, head to www.bulletproofexec.com
*Bulletproof® Coffee is a creation of Dave Asprey.