- 3/4 cup strongly brewed filter coffee, chilled
- 3/4 cup Milk of choice.
- 2 cups Ice
- 1 tbsp white sugar
- 2 tbsp Caramel sauce, extra for drizzling one inside of flask and on top.
- Can of whipped cream (1/4 cup per serving)
METHOD:Blend coffee, milk, ice, sugar and caramel sauce in a blender on high speed until combined.
Drizzle caramel sauce inside and around your Fressko flask.
Pour the Frappuccino mix into the flask, top with whipped cream and caramel sauce.